Tuesday, December 11, 2012

Homemade Chex Mix

Homemade Chex Mix (No nuts)

4 cups Corn Chex cereal
4 cups Rice Chex cereal
4 cups Wheat Chex cereal
12 tablespoons butter or margarine, melted
4 tablespoons Worcestershire sauce
3 teaspoons seasoned salt
2 teaspoons garlic powder
1 teaspoon onion powder
*Optional: if you want to add nuts, replace 1 cup of cereal with mixed nuts.

1.  Heat oven to 250 degrees.
2.  In a large bowl, mix cereals, set aside.
3. In another bowl, mix melted butter and seasonings.
4.  Gradually stir in cereal mixture, stirring in between until evenly coated. 
5.  Bake 1 hour, stirring every 15 minutes.
6.  Let cool and eat.
7.  Store in an airtight container.


1 comment:

  1. I'm going to attempt these this weekend! Love Chex Mix! Thanks for the recipe!

    exodus31three.blogspot.com

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